Organic Florina red peppers blended with oak‑roasted aubergine for a naturally smoky, vibrant Mediterranean meze.
Why You wll Love It
- Authentic Florina red peppers blended with oak‑roasted aubergine
- Hand‑peeled ingredients for preserved aroma, sweetness, and texture
- Traditional Greek recipe with wild garlic, lemon, and extra virgin olive oil
- Organic, handmade, pasteurised, and free from preservatives
- Versatile: dip, spread, appetiser, sauce base, or alongside grilled fish
- Suitable for vegans and vegetarians
- A true taste of Mediterranean meze tradition
Taste Profile
Naturally smoky, sweet, and vibrant - the perfect balance of roasted aubergine and Florina pepper richness.
Crafted the Traditional Way
Genuine Florina red peppers are blended with oak‑roasted aubergine, wild garlic, salt, lemon, and extra virgin olive oil for a naturally smoky, vibrant flavour.
Each pepper and aubergine is hand‑peeled to protect its natural aroma and texture. This organic, handmade meze is pasteurised and contains no preservatives.
How to Enjoy
- Serve as a dip or spread on warm bread
- Swirl into sauces or pair with grilled fish
- Use as a garnish for grilled meats and fish
Ingredients
Organic Florina peppers, oak‑roasted aubergine, wild garlic, lemon, extra virgin olive oil, salt.
Storage
Keep refrigerated after opening. Ensure contents remain submerged in their liquid. Best consumed within 2-3 weeks.
260g
Trusted Quality
- ✔ Organic Certified
- ✔ Charcoal‑Grilled
- ✔ Vegan Friendly
- ✔ Trusted by Mediterranean Food Lovers
