Authentic Florina peppers, charcoal‑grilled and hand‑peeled. Prepared with organic vinegar, grape must, garlic, and salt for a naturally sweet, smoky Mediterranean flavour.
Why These Grilled Peppers Stand Out
- Authentic Florina Variety - Celebrated for its unique sweetness and rich aroma.
- Traditional Preparation - Charcoal‑grilled and hand‑peeled to preserve their smoky character.
- Organic Ingredients - Made with organic vinegar, grape must, garlic, and salt.
- Clean‑Label - No preservatives; pasteurised for freshness.
Taste Profile
Soft, sweet, and naturally smoky with a rich Mediterranean depth. Charcoal grilling enhances their aroma while keeping the flesh tender and vibrant.
About the Product
These Organic Grilled Red Peppers come straight from the unique microclimate of Florina. Farmers pick each pepper by hand, then roast them over charcoal and peel them one by one - the traditional way.
No preservatives here. Just peppers, pure and simple - though you may find a trace of sulfites. Perfect for meze platters, appetisers, salads, or as a side with grilled meat or fish.
Serving Suggestions
- Meze platters and appetisers
- Salads, grain bowls, and sandwiches
- Garnish for grilled meats and fish
Ingredients
Organic Florina peppers, organic vinegar, grape must, garlic, salt.
Storage
Keep refrigerated after opening. Ensure peppers remain submerged in their liquid. Best consumed within 2-3 weeks.
260g
Trusted Quality
- ✔ Organic Certified
- ✔ Charcoal‑Grilled
- ✔ Trusted by Mediterranean Food Lovers
