Made with authentic Florina red peppers blended with tomato, wild garlic, thyme, basil, salt, and extra virgin olive oil. Handmade from certified organic farming - pasteurised and free from preservatives.
Why You’ll Love It
- Authentic Florina red peppers blended with ripe tomato
- Wild garlic, thyme, and basil for aromatic Mediterranean depth
- Hand‑peeled ingredients for preserved sweetness and texture
- Organic, handmade, pasteurised, and free from preservatives
- Versatile: dip, spread, appetiser, pasta sauce, or pizza topping
- Suitable for vegans and vegetarians
- A true taste of Mediterranean meze tradition
Taste Profile
Sweet, bright, and aromatic - the perfect balance of roasted Florina pepper richness and Mediterranean herbs.
Crafted the Traditional Way
Florina red peppers are blended with tomato, wild garlic, thyme, basil, salt, and extra virgin olive oil for a naturally sweet, vibrant flavour.
Each pepper is hand‑peeled to preserve its aroma and texture. This organic, handmade meze is pasteurised and contains no preservatives - just honest, natural flavour.
How to Enjoy
- Serve as a dip or spread on warm bread
- Use as a pasta or rice sauce base
- Pair with grilled meats or vegetables
- Perfect as a pizza topping
Ingredients
Florina red peppers, tomato, wild garlic, thyme, basil, extra virgin olive oil, salt.
Storage
Keep refrigerated after opening. Ensure contents remain submerged in their liquid. Best consumed within 2-3 weeks.
260g
Trusted Quality
- ✔ Organic Certified
- ✔ Handmade
- ✔ Vegan Friendly
- ✔ Trusted by Mediterranean Food Lovers
