Table olives are a great natural product, essential for human nutrition with undeniable organic and nutritional value.
For this reason, they should be an integral part of the diet.
The beneficial properties of olive oil and edible olives for health are well-known in the global market.
After opening, keep refrigerated and to be consumed within 2 weeks
Nutritional value |
A serving of 5 kalamata olives |
Energy | 88 kcal / 368 kj |
Fat | 6g |
Carbohydrates | 5g |
Fibres | 3g |
Proteins | 5g |
Sodium | 53% of the Daily Value (DV) |