Greek spaghetti recipe with red peppers online - The Hellenic Deli Traditional homemade spaghetti recipe with roasted red peppers

spaghetti recipe

Spaghetti recipe with red peppers

A simple and quick pasta dish that includes the sweet silky taste of red pappers

spaghetti with red peppers


  1. 1 package spaghetti No 6 or No 10
  2. 1 jar roasted red peppers (450 g.)
  3. 5-6 tbsp extra virgin olive oil
  4. 1 medium onion chopped
  5. 1/2 cup white wine 
  6. salt, pepper, 
  7. about 5 cups of 250ml warm water
  8. Parmesan


We are going to cook the spaghetti wthout drain it.
Heat the olive oil in a large saucepan over medium heat. Add the onion and cook for 3-4 minutes until softened but not browned.

stir onions

Drain the roasted peppers, cut 2 of them into slices. Puree the remaining peppers in a food processor. 

roasted red peppers

Add the sliced and pureed peppers in with the onion

blend them

Stir for 2 minutes and then add the wine.

add wine

Stir the sauce for 5 minutes and add the warm water, salt and pepper


Bring to the boil, add the spaghetti and follow the cooking times as specified on the packet.


Serve with parmesan or with a cheese of your choice. Kali orexi (bon appetite )

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