Authentic Florina red pepper fillets, charcoal‑grilled and hand‑peeled. Prepared with garlic, sea salt, and extra virgin olive oil for a naturally sweet, smoky Mediterranean flavour.
Why These Pepper Fillets Stand Out
- Authentic Florina Variety - Known for its sweetness and rich aroma.
- Charcoal‑Grilled - Enhances natural smokiness and depth.
- Hand‑Peeled - Preserves texture, colour, and aroma.
- Pure Ingredients - Just peppers, garlic, salt, and extra virgin olive oil.
- Preservative‑Free - Pasteurised for freshness.
Taste Profile
Soft, sweet, and naturally smoky with a rich Mediterranean depth. Charcoal grilling enhances their aroma while keeping the fillets tender and vibrant.
About the Product
These Organic Grilled Red Pepper Fillets come from the unique microclimate of Florina. Farmers hand‑pick each pepper, grill them over charcoal, and peel them individually to preserve their natural flavour.
No preservatives - just peppers, garlic, salt, and extra virgin olive oil. Perfect for appetisers, salads, wraps, mezze boards, or as a side with grilled meat or fish.
Serving Suggestions
- Meze platters and appetisers
- Salads, wraps, and sandwiches
- Side dish for grilled meats and fish
- Blend into sauces for extra sweetness
Ingredients
Organic Florina peppers, garlic, sea salt, extra virgin olive oil.
Storage
Keep refrigerated after opening. Ensure fillets remain submerged in their liquid. Best consumed within 2-3 weeks.
260g
Trusted Quality
- ✔ Organic Certified
- ✔ Charcoal‑Grilled
- ✔ Hand‑Peeled
- ✔ Vegan & Vegetarian Friendly
